Results of search for 'su:{Food}' › YU Library catalog

The ominvore's dilemma : a natural history of four meals / Michael Pollan. by

Pollan, Michael

Edition: 1st ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Penguin Press, 2006

Availability: Items available for loan: CENTRAL (1)Call number: 394.12 P76 2006.

Heat : an a mateur's adventures as kitchen slave ... / Bill Buford. by

Buford, Bill

Edition: 1st ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Alfred A. Knopf, 2006

Availability: Items available for loan: CENTRAL (1)Call number: 641.59455 B864 2006.

Fast food nation : the dark side of the all-American meal / by Eric schlosser. by

Schloseer, Eric

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Harper Perennial, 2002

Availability: Items available for loan: (1)Call number: 394.125 Sch39 2002.

Guide to calories.

Edition: Rep.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Lanark, Scotland : Geddes & Grosset, 2003

Availability: Items available for loan: (1)Call number: 613.23 G941 2003.

Financial analysis food industries sector in Saudi Arabia / Reem Al Arfaj, Alaa Al Romizan, Samar El Ajou. by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2012

Availability: No items available.

Introducing Thai cuisine to the Kingdom of Saudi Arabia taking Riyadh as a first point of entry / by Fahad Al Harbi. by

Al Harbi, Fahad

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2011

Availability: No items available.

Business plan - II Fico / by Abdulrahman Alsalloum. by

Al Salloum, Abdulrahman Abdullah

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2013

Availability: No items available.

Business plan for establishing "Vine Leaf" food supplier in Riyadh(Saudi Arabia) / by Wafa Al Khalifah. by

Al Khalifah, Wafa Abdulaziz

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2012

Availability: No items available.

Spanish tierra restaurant / by Abdullah Al Mofleh. by

Al Mofleh, Abdullah Ibrahim

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2014

Availability: No items available.

10.

"8" : allergen-free food shop / by Dina Al Nasser. by

Al Nasser, Dina

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2012

Other title:

Eight : allergen-free food shop.

Availability: No items available.

11.

Noura's : American fast food ... Arabian twist / by Bodour Alzahrani. by

Al Zahrani, Bodour

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2013

Availability: No items available.

12.

Long term strategy for small and new retail food companies / by Saeed Balbaid. by

Balbaid, Saeed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: [201-]

Availability: No items available.

13.

Hawaii : Aloha State / by Lina Mazen Al Rayes. by

Al Rayes, Lina Mazen Younes

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: [2009]

Availability: No items available.

14.

Corporate social responsibility and competitive advantage in the food processing industry / Abdul Mageed Al Tamimi ...[et al.]. by

Al Tamimi, Abdul Majeed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2017

Availability: No items available.

15.

Career Paths Food Service Industries / by Evans Virginia and Jenny Dooley

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London Express Publishing 2014

Availability: Items available for loan: CENTRAL (1)Call number: 371.716 Ev53 2014.

16.

Power eating program : you are how you ea / Lino Stanchich by

Stanchich, lino

Material type:

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: CENTRAL (1)Call number: 394.12 S784 1989.

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Your search returned 16 results.