Corporate social responsibility and competitive advantage in the food processing industry / 
Abdul Mageed Al Tamimi ...[et al.]. 
 -  2017. 
 - 61 leaves :  color illustrations ;  30 cm. 
<br/><br/> Supervisor: Dr. Saif Sami. 
<br/><br/>Includes bibl. references. 
<br/><br/>
<br/><br/> Spiral binding. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Financial aspects.<br/>Food industry and trade.<br/>Business enterprises--Saudi Arabia.<br/>Industrial development projects--Saudi Arabia.